鰻の成瀬　神戸湊川店

[Not just for special occasions, but anytime you want, you can enjoy delicious eel to your heart's content♪] Regular Unaju (Take) 2,200 yen (tax included)

2200 yen(税込)

Make eel more accessible, and use it to be healthier and more beautiful.Unagi Naruse will bring you three kinds of happiness.Eel has a strong image of being a luxury food, but we offer it at a reasonable price so that many people can enjoy it.It is said to be a stamina food, and is packed with nutrients that are beneficial for health and beauty, so don't miss this opportunity!

Eel liver skewers (2 skewers)

500 yen(税込)

The bitter and addictive eel liver is grilled to a fragrant finish and then mixed with Naruse's secret recipe eel sauce.

[Daytime drinking is also welcome ◎ Toast with a great drink along with delicious eel ◎] Drink menu available from 500 yen (tax included)

500 yen (tax included) ~

We offer a variety of drinks that go perfectly with eel, including craft beer, cold sake, and hot sake! You can easily order one to toast before your meal, after work, or as a final drink. Enjoy a simple and sophisticated alcoholic drink with your delicious eel! *Brands may change depending on the season and what is available.

◆Enjoy delicious eel more casually and more easily◆

We strive to offer eel at a reasonable price, with the desire to allow as many people as possible to enjoy the delicious taste of our food.Our goal is to make eel more familiar to our customers and to make it easier for them to enjoy it.

◆Can be used for a variety of occasions◆

Eel, which has been eaten since ancient times, goes perfectly with sake! Beer, which leaves a refreshing taste in the mouth, is the perfect combination with eel sauce.Enjoy a luxurious time here in various situations, such as after work meals, a quick drink, or one more drink to finish off your day!

Eel liver skewers (2 skewers)

500 yen(税込)

The bitter-sweet eel liver is grilled until fragrant and then mixed with Naruse's secret eel sauce.Sprinkled with Japanese pepper, it goes perfectly with alcohol.

Dassai Junmai Daiginjo 45 Nigori Sparkling now in stock!

1400 yen(税込)

It features the gorgeous aroma that can only be achieved with Junmai Daiginjo, the sweetness of rice that can only be achieved with Yamadanishiki, and the refreshing carbonation that can only be achieved through secondary fermentation in the bottle.The sweetness of Yamadanishiki rice can only be appreciated in nigori sake.Refreshing effervescence created by secondary fermentation in the bottle.Finally, enjoy the crisp, sharp flavor and lingering finish of this delicate yet powerful Junmai Daiginjo.We also offer chilled bottles and sparkling glasses that can be enjoyed by one person.

Regular: Unapon Ume (light eel, half eel, no rice)

1450 yen(税込)

This dish is made with softly grilled broiled eel topped with green onions, grated momiji leaf, yuzu pepper and finished with a refreshing ponzu sauce, making it a great accompaniment to alcohol.*Eels can be upgraded based on species and size.

Special soup stock set (special soup stock, seaweed, rice bowl, spoon)

200 yen(税込)

The unaju is finished off with a bowl of ochazuke (rice tea) in a rich, specially made broth.A luxurious final dish where you can enjoy the delicious flavor of eel until the last drop.[Additional menu] Extra rice: 150 yen, Grilled eel chopped in Hitsumabushi style: from 1,450 yen

Regular: Unaju Ume (Unaju made with half an eel)

1600 yen(税込)

Regular eel is light and fluffy with little fat. You can get a large portion of rice for an additional 100 yen.Take-out is also available.

Regular: Unaju Take (Unaju made with 3/4 of an eel)

2200 yen(税込)

Regular eel is light and fluffy with little fat. You can get a large portion of rice for an additional 100 yen.Take-out is also available.

Regular: Unaju Matsu (Unaju made with a whole eel)

2600 yen(税込)

Regular eel is light and fluffy with little fat. You can get a large portion of rice for an additional 100 yen.Take-out is also available.

Regular: Grilled eel with plum (Grilled eel made with 1/2 a regular eel)

1450 yen(税込)

Regular eel is light and fluffy with little fat and is available for take-out.*The image is for illustrative purposes only.

Regular-style grilled eel "Take" (grilled eel made from 3/4 of a regular-style eel)

2050 yen(税込)

Regular eel is light and fluffy with little fat and is available for take-out.*The image is for illustrative purposes only.

Regular: Grilled Matsu (Grilled whole eel)

2450 yen(税込)

Regular eel is light and fluffy with little fat and is available for take-out.

Top: Unaju Ume (Unaju made with half an eel)

1900 yen(税込)

The top-grade eel is thick, voluminous, and fatty, with a fluffy texture.You can get extra rice for an additional 100 yen.Take-out is also available.

Top: Unaju Take (Unaju made with 3/4 of an eel)

2500 Yen(税込)

The top-grade eel is thick, voluminous, and fatty, with a fluffy texture.You can get extra rice for an additional 100 yen.Take-out is also available.

Top-grade Unaju Matsu (Unaju made with a whole eel)

2900 yen(税込)

The top-grade eel is thick, voluminous, and fatty, with a fluffy texture.You can get extra rice for an additional 100 yen.Take-out is also available.

Top: Grilled eel with plum (Grilled eel made from half a tail)

1750 yen(税込)

The top-grade eel is thick, voluminous, and fatty, with a fluffy texture.Take-out is also available.*The image is for illustrative purposes only.

Top: Grilled eel Take (grilled eel made from 3/4 tail)

2350 yen(税込)

The top-grade eel is thick, voluminous, and fatty, with a fluffy texture.Take-out is also available.*The image is for illustrative purposes only.

Top: Kabayaki Matsu (a whole eel kabayaki)

2750 yen(税込)

The top-grade eel is thick, voluminous, and fatty, with a fluffy texture.Take-out is also available.

Special Unaju Ume (Unaju made with half an eel)

3400 yen(税込)

The domestic eel carefully selected by Naruse has an elegant taste.*Limited quantities available for same-day reservations. Take-out is also available.

Special Unaju Take (Unaju made with 3/4 of an eel)

4000 yen(税込)

The domestic eel carefully selected by Naruse has an elegant taste.*Limited quantities available for same-day reservations. Take-out is also available.

Special Unaju Matsu (Unaju made with a whole eel)

4400 yen(税込)

The domestic eel carefully selected by Naruse has an elegant taste.*Limited quantities available for same-day reservations. Take-out is also available.

Special: Grilled eel with plum (Grilled eel made with 1/2 an eel)

3250 yen(税込)

The domestic eel carefully selected by Naruse has an elegant taste.*Limited quantities available for same-day reservations. Take-out is also available.*The image is for illustrative purposes only.

Special: Grilled eel Take (grilled eel made from 3/4 of a whole eel)

3850 yen(税込)

The domestic eel carefully selected by Naruse has an elegant taste.*Limited quantities available for same-day reservations. Take-out is also available.*The image is for illustrative purposes only.

Premium Kabayaki Matsu (Grilled whole eel)

4250 yen(税込)

The domestic eel carefully selected by Naruse has an elegant taste.*Limited quantities available for same-day reservations. Take-out is also available.

Eel liver skewers (2 skewers)

500 yen(税込)

The bitter-sweet eel liver is grilled until fragrant and then mixed with Naruse's secret eel sauce.Sprinkled with Japanese pepper, it goes perfectly with alcohol.

Regular: Unapon Ume (light eel, half eel, no rice)

1450 yen(税込)

This dish is made with softly grilled broiled eel topped with green onions, grated momiji leaf, yuzu pepper and finished with a refreshing ponzu sauce, making it a great accompaniment to alcohol.*Eels can be upgraded in type, size and grade.

bone crackers

350 yen(税込)

Please enjoy the eel bones.A great snack to go with beer.

Edamame

300 yen(税込)

Salted edamame is perfect with unaju and sake.

Special soup stock set (special soup stock, seaweed, rice bowl, spoon)

200 yen(税込)

The unaju is finished off with a bowl of ochazuke (rice tea) in a rich, specially made broth.A luxurious final dish where you can enjoy the delicious flavor of eel until the last drop.[Additional menu] Extra rice: 150 yen, Grilled eel chopped in Hitsumabushi style: from 1,450 yen

<A calm and comfortable space> 4 tables for 4 people x 4, 3 tatami rooms for 4 people ◆ Perfect for small groups, as well as large groups! The relaxed atmosphere makes it perfect for dates, girls' nights, family meals out, and various banquets.We are looking forward to your visit♪

<Of course, solo diners are welcome◎> 5 seats at the counter ◆ This is a cozy and homey restaurant, so anyone can feel free to come and visit! We recommend the counter seats during lunch hours or when you just want to drop in for a drink. Enjoy a wonderful evening immersed in the charm of eel♪

<Enjoy high-quality eel at a reasonable price♪> 6 minutes' walk from Minatogawa Koen Station West Exit 2 ◆ Perfect for a variety of occasions, including lunches and daytime drinks, as well as dinner parties with friends and company gatherings.We also accept online reservations for take-out, so please feel free to use our service.Enjoy a little luxury in your everyday life.

A spacious and relaxing interior

We also have a raised tatami room, so even families with children can relax in a spacious area. We want to make delicious eel more accessible, offer reasonable unaju (grilled eel on rice) on a daily basis, and serve eel to make you happy, with all our heart.

Craft beer that pairs well with eel

Doppo is a bottom-fermented beer made with the mild climate and delicious water of Okayama, using the finest German ingredients such as malt, hops, and beer yeast, and brewed under the technical guidance of brewer Wolfgang Reierl, a brewer's master.

テーブル4名様 × 3

Please relax and unwind ♪

テーブル2名様 × 1

Very popular for dates and girls' nights out.

カウンター1名様 × 5

Of course, solo travelers are also welcome.

座敷4名様 × 3

Can be used by large groups as well.

We are looking forward to your visit♪

Take-out is also available ◎

From individuals to large groups, you can enjoy delicious eel as takeout. Perfect for meetings and other gatherings.

Reliable, high-quality eel

By paying careful attention to the unique feed and rearing environment, we have achieved an exquisite level of fat! Please enjoy to your heart's content ♪

Our exclusive craft beer

We offer "beer that pairs well with eel" that is exclusive to Naruse Unagi Kobe Minatogawa store.Take this opportunity to try something a little different from the norm!

Spring limited "Celebration meal"

As a small celebration, for a limited time only in spring, you can change your regular menu to a "Celebration Meal" at no extra charge.

Menu

Lightly seasoned regular eel, plump and fluffy top-grade eel, and premium domestic eel with a refined taste.

Special soup stock set

The delicious flavor of eel spreads with every bite.The luxurious finale is finished with the aroma of dashi stock.

Exclusive benefits only available at Naruse Unagi Kobe Minatogawa store☆

There is also craft beer that goes well with eel.

Of course, we also have Japanese sake available.

Enjoy lunch and dinner in a relaxed atmosphere.

Take-out is also available!

330ml of beer that goes well with eel

One of the reasons for the custom of eating eel on the Day of the Ox in the Doyo Period is that the color of Genbu, the guardian deity of the north (including the direction of the Ox), is black, which is why it became a custom to eat black foods. In keeping with this auspicious custom, a dark beer that goes well with eel was developed.The rich aroma is the perfect match for eel.

Gekkeikan Daiginjo (cold sake)

Gekkeikan Daiginjo.It has a rich aroma of ripe fruit and cream, and is smooth on the palate with a light, refreshing flavor.The gentle sweetness is balanced with mild acidity and bitterness to create a full-bodied flavor, making this a perfect match for eel, which has a strong umami flavor.It is chilled to perfection as cold sake and is poured into a measuring cup right in front of you.